Nutrition Facts
Serving Size 2 Tablespoons (31g)
Calories 50 per serving
| Amount per Serving | % Daily Value* | |
|---|---|---|
| Total Fat | 3g | 4% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 190mg | 8% |
| Total Carbohydrates | 5g | 2% |
| Fiber | 0g | 1% |
| Added Sugars | 0g | 1% |
| Protein | 0g | |
| Vitamin C | ||
| Vitamin D | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
| Potassium | 0% |
*Percent of daily value based on a 2,000 calorie diet.
We update this information on a regular basis. However, we recommend you check the label on a specific product packaging for the most current and accurate nutrition facts and ingredients.
Ingredients
Water, canola oil, maltodextrin (made from corn), modified corn and tapioca starch, and less than 2% of the following: natural and artificial flavors, milk, cream, enzymes, salt, cheddar cheese (milk, cheese cultures, salt, enzymes), yeast extract, xanthan gum, whey, whey protein concentrate, blue cheese (milk, cheese cultures, salt, enzymes), citric acid, onion powder, garlic powder, sugar, spices, jalapeno pepper, DATEM, mono- and diglycerides, artificial color, glucono delta lactone, phosphoric acid, acetic acid
Contains milk ingredients.
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